Corporate Cooking Team Building Singapore
For 4 to 16 people · Private studio in Serangoon Gardens · Dietary needs accommodated
Teams that trusted us
Trusted by teams like yours.
How it works
Three simple steps to a memorable team experience.
STEP 1
Choose your
format
Pick the experience that best matches your team size, energy and occasion.
Start with the workshop that fits your team
STEP 2
Tell us your goals
Share your headcount, timing and any dietary needs, and we’ll shape the session around them.
We adapt the experience to your group
STEP 3
Cook, connect and taste
Your team bakes together, enjoys fresh tasting and leaves with creations to bring home.
A warm, hands-on experience from start to finish
Pick your team experience
French baking & cooking workshops for teams in Singapore.
Viennoiserie Challenge
Croissants & Pains au chocolat in pairs
3-3.5h
4-8pax
Click to learn more...
Baguette Showdown
Hands-on baguette baking, onion soup demo and tasting
2-3h
6-18pax
Click to learn more...
Shortcake Battle
A playful hands-on baking experience for 2 teams
2.5-3h
6-16pax
Click to learn more...
Good to know
The key details before you book.
Location
Cozy home studio in Serangoon Gardens, a short walk from the French International School.
Group size
Ideal for small to mid‑size teams: from 6 up to 16 participants, depending on the chosen format.
Languages
Sessions conducted in English, with a touch of European cooking culture sprinkled throughout.
Duration
Most formats run between 2 and 3.5 hours, including tasting and debrief.
Dietary needs
We can adapt some menus for common dietary requirements. Let us know your constraints when you request a proposal.
Pricing
As every company and team is unique, pricing is available on request after a short conversation about your needs.