BUTTER CROISSANTS

All Group Hands-On Classes are open to everybody and there are no minimum cooking skills requirements. Just bring yourself, a sprinkle of motivation, and get ready to create! 😊

Classes are conducted in a fully equipped kitchen, where all equipment, aprons, and other utensils are provided individually for each participant.

Our exclusive mobile app offers lifetime access to detailed video tutorials, step-by-step guidance for every recipe, and convenient links to order all necessary ingredients in Singapore. This powerful resource ensures you can confidently reproduce your creations and refine your techniques at home.

Classes are conducted in English whenever there is at least one English‑speaking participant.

We can also organize sessions specifically in French, which may include both French‑speaking participants and non‑native speakers who are learning French.

Our classes are not eligible for SkillsFuture credit use because qualifying would require extending durations beyond 7 hours and significantly increasing prices due to required markups. We choose instead to make these valuable baking and cooking skills accessible to everyone by keeping our prices as low as possible.

After your booking is confirmed, you will receive an email confirmation containing the studio address and details on what to bring, if applicable to your chosen course (please remember to check your spam folder). Additionally, our system will send you an SMS and a reminder email the day before your scheduled lesson.